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Yellow Dock Seed Vinegar

Saturday, July 27, 2013 2:16 PM | Wise Woman (Administrator)
Yellow Dock Seed Vinegar  

The rust-colored seeds of the yellow docks are obvious all over the roadsides now, no matter where you live.
  • Fill a jar about ¾ full of the seeds, then fill it to the top with vinegar.
  • Cap with a plastic, rubber, or cork lid. Label.
  • Wait six weeks and use.
Tastes good and is good for you, too.

(A jar filled with yellow dock seeds and vinegar may break as the seeds can absorb the vinegar and expand, so leave room!)

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