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Healing Wise Archive

Archive of Herbal ezine articles by Susun Weed 

Autumn Soup

Autumn Soup

A tribute to the season, with the produce of autumn, bursting with flavor, color, and warmth.

Harvest Abundance

Harvest Abundance

Harvest abundance to you all and green greetings

Harvest Time

Harvest Time

Here are some seeds and fruits to harvest now!
by Susun Weed

Healing Sweets: Part Two

Healing Sweets: Part Two

Herbal Syrups

Healing sweets - Part one

Healing sweets - Part one

Herbal Honeys

Lacto-fermented Cucumbers

Lacto-fermented Cucumbers

If you are awash in cucumbers, try this.

People's Medicine: Herbs for Hags

People's Medicine: Herbs for Hags

I'm so glad I'm finally old. Sadly, many of my friends don't like me to use that word. They say they don't want to be "old." I think what they really mean is they don't want to be the kind of old that's infirm and dependent. I agree.

Nutritional Value of Herbs and Infusions

Nutritional Value of Herbs and Infusions

Vitamins and minerals coexist in foods and herbs with hundred of other constituents that cause them to be much more effective than any vitamin or mineral in a pill

Picking and Drying Herbs

Picking and Drying Herbs

In your herbal pharmacy you transform fresh and dried plants into herbal medicines.

The Artemisia Genus

The Artemisia Genus

Green blessings surround us. Herbal medicine is people's medicine: free, simple, and accessible.

Weed Walk with the Cabbage Family

Weed Walk with the Cabbage Family

The gardener’s best revenge is to eat the weeds that beset them. And some of the most edible weeds are members of the cabbage family.

Elder Flower Champagne

Elder Flower Champagne

Harvest blossoms on a fine, hot June day, quick, quick, don’t wait; elder’s blooming period is fairly short.
I learned how to make this in New Zealand twenty years ago and have made it yearly since. The best part? It is ready to drink in a few days. I share two recipes with you. Both are wonderful but they do taste slightly different.

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